Bistrot Pierre Southport

About

Bistrot Pierre's ‘raison d'être' is great value French cooking and seasonal menus, combining French bistrot classics such as steak-frites, boeuf bourguignon and crème brûlée with their own take on regional favourites like confit de canard and pâté de campagne.

The relaxed and friendly bistrot is the place to go for any occasion.

All dishes are freshly prepared using a mix of artisan produce and carefully sourced ingredients. Open seven days a week serving lunch and dinner and breakfast at weekends, there is something for everyone.

You’ll find plenty of gluten-free dishes, as well as a child friendly menu on offer to help make your experience in the bistrot enjoyable for all.

The restaurant hosts special events each month, so there’s always a reason to celebrate over a great meal and good company.

View full menus on their website bistrotpierre.co.uk